The hotel unforgettable

Enjoy your meal at the Etalon

Open: Wednesday – Saturday 12:00-22:00 (kitchen until 9:00pm), Closed: Monday, Tuesday and Sunday

Appetizers

Hungarian cold platter

3.900.-

Homemade country ham, sausage, pork crackling spread, vegetables, bread

3.900.-

Buda-style spread platter

3.900.-

Roquefort, Liptauer cheese spread, eggplant cream, mixed vegetables, toast

3.900.-

Hortobágyi meat-stuffed pancake (1 pc)

3.500.-

Boneless chicken thigh, paprika sauce, sour cream

3.500.-

Steak tartare (150 g)

5.500.-

Vegetables, butter, toast, marinated shimeji mushrooms

5.500.-

Autumn salad

3.500.-

Mixed salad, beetroot, pear, goat cheese, dressing

3.500.-

Soups

Rustic chicken soup

3.200.-

Chicken meat, root vegetables, semolina dumplings

3.200.-

Traditional goulash soup

3.500.-

Beef, potatoes, carrots, celery

3.500.-

Creamy and spicy pork ragout soup

3.500.-

Wild boar, vegetables, noodles, sour cream

3.500.-

Yellow split pea cream soup

3.200.-

Served with fried blood sausage or Lyonnaise onions

3.200.-

Main courses

Pork tenderloin wrapped in bacon

6.500.-

Bakonyi mushroom sauce, fried potato wedges, sour cream

6.500.-

Garlic confit pork neck

7.200.-

Grilled duck liver, potato noodles sautéed in duck fat, dark beer sauce

7.200.-

Breaded goose liver slices

12.900.-

Grilled peach, mashed potatoes

12.900.-

Venison stew "Csesznek style"

6.900.-

Blueberry, juniper berries, bread dumplings

6.900.-

Grilled salmon fillet

6.900.-

Pesto and white wine risotto, parmesan shavings, confit cherry tomatoes

6.900.-

Roasted duck leg

6.900.-

Potato pasta, purple cabbage purée, jus

6.900.-

Parmesan-crusted chicken strips

5.500.-

Cheddar tagliatelle with sun-dried tomatoes

5.500.-

Beef cheek in Burgundy sauce

7.200.-

Baby potatoes, glazed vegetables

7.200.-

Tenderloin steak "filet mignon"

11.900.-

Green pepper sauce, homemade rösti potatoes

11.900.-

Giant Viennese schnitzel

8.200.-

Veal, Austrian-style potato salad, lemon

8.200.-

Vegan stuffed cabbage

5.500.-

Sauerkraut, barley, soy

5.500.-

Curried vegetable stew

5.500.-

Basmati rice, soybeans, coconut milk

5.500.-

Desserts

Walnut–pistachio "lütyü" dessert

3.500.-

Vanilla custard and honey-chocolate sauce

3.500.-

The country's best cottage cheese dumpling

3.200.-

Sour cream with lime and powdered sugar

3.200.-

Vegan chocolate cake

3.900.-

Hazelnuts, dark chocolate, mixed seeds

3.900.-

Etalon cheese plate selection

5.500.-

Bleu d'Auvergne, brie, buffalo mozzarella, comté, nuts, fresh fruits, grissini

5.500.-

Our prices include VAT. We charge a 12% service fee for the total amount of the invoice.

Our prices are informative, we reserve the right to change them

Would you like to reserve a table?

Your reservation request has been sent successfully

Our team will contact you shortly to discuss your event requirements

warning

Don’t fill this out if you're human:

Any questions?

0000 904 07 63+
uh.sletohykomoh@nolate

Etalon Restaurant

Enjoy your meal at the Etalon

Appetizers

Hungarian cold platter

3.900.-

3.900.-

Buda-style spread platter

3.900.-

3.900.-

Hortobágyi meat-stuffed pancake (1 pc)

3.500.-

3.500.-

Steak tartare (150 g)

5.500.-

5.500.-

Autumn salad

3.500.-

3.500.-

Soups

Rustic chicken soup

3.200.-

3.200.-

Traditional goulash soup

3.500.-

3.500.-

Creamy and spicy pork ragout soup

3.500.-

3.500.-

Yellow split pea cream soup

3.200.-

3.200.-

Main courses

Pork tenderloin wrapped in bacon

6.500.-

6.500.-

Garlic confit pork neck

7.200.-

7.200.-

Breaded goose liver slices

12.900.-

12.900.-

Venison stew "Csesznek style"

6.900.-

6.900.-

Grilled salmon fillet

6.900.-

6.900.-

Roasted duck leg

6.900.-

6.900.-

Parmesan-crusted chicken strips

5.500.-

5.500.-

Beef cheek in Burgundy sauce

7.200.-

7.200.-

Tenderloin steak "filet mignon"

11.900.-

11.900.-

Giant Viennese schnitzel

8.200.-

8.200.-

Vegan stuffed cabbage

5.500.-

5.500.-

Curried vegetable stew

5.500.-

5.500.-

Desserts

Walnut–pistachio "lütyü" dessert

3.500.-

3.500.-

The country's best cottage cheese dumpling

3.200.-

3.200.-

Vegan chocolate cake

3.900.-

3.900.-

Etalon cheese plate selection

5.500.-